{"id":84,"date":"2013-06-13T15:37:24","date_gmt":"2013-06-13T13:37:24","guid":{"rendered":"http:\/\/recept.norlinarna.com\/?p=84"},"modified":"2021-09-23T17:42:09","modified_gmt":"2021-09-23T15:42:09","slug":"carinas-pastasallad-en-av-dem","status":"publish","type":"post","link":"https:\/\/recept.norlinarna.com\/?p=84","title":{"rendered":"Carinas pastasallad (en av dem)"},"content":{"rendered":"<h2><span style=\"text-decoration: underline;\">Ingredienser<\/span><\/h2>\n<p>250 gr. Penne Rigate<br \/>\n2 st. Avokado<br \/>\n2 brk. Matlagningsyoghurt (alt. Creme Fraich\u00e9)<br \/>\n6-8 st. Soltorkade Tomater i olja<br \/>\n\u00bd pkt. Fetaost (\u00e1 200 gr.), smulad<br \/>\n2-3 msk. Pesto alt. f\u00e4rsk basilika<br \/>\n2 klyftor Vitl\u00f6k, pressas<br \/>\nSalt och Peppar efter smak<br \/>\nEv. en klick Majonn\u00e4s<br \/>\nN\u00e5gra svarta Oliver till garnering<\/p>\n<h2><span style=\"text-decoration: underline;\">G\u00f6r s\u00e5 h\u00e4r<\/span><\/h2>\n<ol>\n<li>Koka pastan och kyl av den. Den ska vara kall.<\/li>\n<li>Mosa avokado, pressa vitl\u00f6k, smula fetaosten, sk\u00e4r\/klipp tomaterna i mindre bitar.<\/li>\n<li>R\u00f6r ihop detta med pesto och matlagningsyoghurt i en stor sk\u00e5l.<\/li>\n<li>Tills\u00e4tt den kalla pastan och r\u00f6r om s\u00e5 att allt blandas ordentligt. Smaka av med salt och peppar (+ ev. majonn\u00e4s).<\/li>\n<li>Garnera med oliverna (g\u00e4rna k\u00e4rnfria)<\/li>\n<\/ol>\n<p>Servera som ensamr\u00e4tt med en god sallad eller med n\u00e5got smaskigt fr\u00e5n grillen.<\/p>\n<p>Smaklig m\u00e5ltid!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 250 gr. Penne Rigate 2 st. Avokado 2 brk. Matlagningsyoghurt (alt. Creme Fraich\u00e9) 6-8 st. Soltorkade Tomater i olja \u00bd pkt. Fetaost (\u00e1 200 gr.), smulad 2-3 msk. Pesto alt. f\u00e4rsk basilika 2 klyftor Vitl\u00f6k, pressas Salt och Peppar efter smak Ev. en klick Majonn\u00e4s N\u00e5gra svarta Oliver till garnering G\u00f6r s\u00e5 h\u00e4r Koka [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":251,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[5],"tags":[],"jetpack_featured_media_url":"https:\/\/media.recept.norlinarna.com\/2013\/06\/nerfee-mirandilla-cBrhiz8XHAs-unsplash-scaled.jpg","_links":{"self":[{"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=\/wp\/v2\/posts\/84"}],"collection":[{"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=84"}],"version-history":[{"count":4,"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=\/wp\/v2\/posts\/84\/revisions"}],"predecessor-version":[{"id":248,"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=\/wp\/v2\/posts\/84\/revisions\/248"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=\/wp\/v2\/media\/251"}],"wp:attachment":[{"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=84"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=84"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recept.norlinarna.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=84"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}